BOURBON : COCOA SENSATION:

Perfection, an elusive quality sought after by one and all, not attained by many. Yet, here is a biscuit that has achieved the near impossible. Our bourbon has two thin rectangular dark chocolate biscuits between which is sandwiched a cream chocolate fondant filling, gooey and rich, yet never oozing out, covered with a sprinkling of sugar-in short, perfect.


How the magic began
The Bourbon biscuit was introduced in 1910 (originally under the name Creola). It is named after the House of Bourbon, an aristocratic French family known for their superior status and lifestyle. Today, like this proud family, the Bourbon is the best among all popular chocolate biscuits, and a statement in style and taste.


Packaging available
100gm × 50 packet (carton)
to place an order
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Glucose l Marie l Nice l Sandwich cream biscuits l Bourbon l Coconut Biscuits
Sweet & Salty l Wafer l Petite Beurre